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0800 955 2129

Fairtrade Vending Caffe Barroso Espresso Beans

Citris, Dark Chocolate


Fairtrade Vending

A distincitive dark espresso roast - 80% Fairtrade, blended from Vietnam and Brazil. The coffee is the perfect blend of the three main characteristics found in coffee (acidity, body, and sweetness). This makes for a well-balanced coffee that has pleasant, citric acidity, a smooth and full body, nice sweetness, and a dark chocolate flavor.

Grind Options:Whole Bean
Roast Type:Dark
Coffee Strength5
Origin:Vietnam, Brazil
Origin Specifiction:Blend

At A Glance

Fairtrade Vending's Barroso Espresso roast is sourced from Vietnam and Brazil. This coffee is perfectly balanced with pleasant, citric acidity, a smooth and full body, nice sweetness, and dark chocolate flavours.

About the grower

Oberon coffee could be described as the Queen of Brazilian coffees. Only the best and finest coffees from Brazil’s Cerrado region find their way into Oberon. The Cerrado region is located in the southwestern part of the Minas Gerais state. It is a region famous for its homogeneous climate, altitude and product quality characteristics. The average temperature lies around 20°C. The average rainfall of about 1,600mm per year occurs mainly during the rainy season from December to March. The Cerrado, with its production area of around 140,000 ha, is between 900 and 1,250 meters above sea level. In this area there are about 3600 coffee producers, the majority of them organized in large cooperatives. Cerrado is located in a dry and flat region in southwestern Minas Gerais. Because it is mainly dry and flat, producers can worry less about the elements and focus more of their time and energy on producing great coffee. The cherries are picked at the best stage of their maturation, which allows the bean to absorb as much sweetness as possible. All year long, a work force of around 20,000 men and women are employed here. This work force is necessary to take care of the plantations during the growth and ripening time. During the harvest season this number increases up to 180,000 workers, all working to bring in the coffee as fast as possible in order to guarantee the high quality that this region is so well known for. The central highlands region of Vietnam consists of the five provinces; Lam Dong, Dak Nong, Dak Lak, Gia Lai and Kon Tum, covering a total area of 54,700 square kilometers, equal to 16.5 percent of the country’s land mass. The region has a population of more than 5.1 million. Located on a plateau at an average altitude of 500-600 meters, the region has more than two million hectares of basalt soil suitable for growing Robusta coffee, rubber, pepper and tea. It has a total of 434,000 hectares of coffee plants, 80 percent of the country’s total coffee growing area. Cud Lie Mnong Fairtrade Agriculture Cooperative (CUDLIEMNONG) is located in Cu Mgar district of Daklak province in the central highlands of Vietnam. Cud Lie Mnong consists of 14 villages. The main crops in this area are coffee (mainly robusta), pepper and rubber. In early 2008, the Dakman Company (a coffee processing company) began to work on improving the quality of coffee from the farmers in this area. They organised and provided training on 4C (Common Code for the Coffee Community Association) standards and GAP (Good Agriculture Practice). Then Dakman helped the farmers from the area to set up the producer group, CUDLIEMNONG. The cooperative received Fairtrade Certification in 2009 and currently has 84 members. The investment for the coffee production (such as fuel for water pumps and fertilisers) comes mainly from the sales of coffee which the farmers store after harvest season and sell when they need cash for expenses. The cooperatives annual production capacity of Robusta green bean is approximately 346 tons but during the 2011/12 harvest productivity increased to 398 tons, 369 of which was sold as Fairtrade. Members have on average 0-4 hectares of land each for growing coffee.

To find out more about our products, or for any other questions, please get in touch at 0800 955 2129 and a member of the team will be happy to help you.

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